Frozen Red Dragon Fruit
The product is prepared as a whole. The fruit is inspected, washed, peeled, cut or diced, packed, and blast frozen. This ensures that the flavor, freshness and nutrients are preserved.
The product is prepared as a whole. The fruit is inspected, washed, peeled, cut or diced, packed, and blast frozen. This ensures that the flavor, freshness and nutrients are preserved.
The product is prepared as a whole. The fruit is inspected, washed, peeled, cut or diced, packed, and blast frozen. This ensures that the flavor, freshness and nutrients are preserved.
Brix degrees: 13 - 17
Shelf life: 12 -24 months
PACKAGING
Corrugated white box
1 kg - 2 kg bags
Net weight Master Box: 10 kg
Ingredients: Red Dragon Fruit (Hylocereus Undatus)
Origin: Ecuador
Storage: Keep frozen at -18°
PACKING MATERIAL:
Low density polyethylene bag (LDPE)
Three-layer bag PEBD / NYLON / PEBD
Aseptic barrier bag (External layer: PE / Met PET / PET Metal), (Inner layer: Coex
PE / EVOH / PA / PE Transparent)
Packing in corrugated white cardboard box